TAKE-OUT MENU
Main Take-out Menu
Boiled sea bream head
538 yen(Tax included)
*Heat in boiling water for 20 minutes while still frozen, or 10 minutes after freezing.
1/10
Boiled sea bream head
538 yen(Tax included)
*Heat in boiling water for 20 minutes while still frozen, or 10 minutes after freezing.
chicken tomato stew
538 yen(Tax included)
*Heat in boiling water for 15 minutes while still frozen, or 10 minutes after freezing.Serve with zucchini if desired.
1/10
chicken tomato stew
538 yen(Tax included)
*Heat in boiling water for 15 minutes while still frozen, or 10 minutes after freezing.Serve with zucchini if desired.
soft stewed beef tendon
484 yen(Tax included)
*Heat frozen in boiling water for 13 minutes, or 6 minutes after freezing.Please enjoy with boiled eggs or hot spring eggs as you like.
1/10
soft stewed beef tendon
484 yen(Tax included)
*Heat frozen in boiling water for 13 minutes, or 6 minutes after freezing.Please enjoy with boiled eggs or hot spring eggs as you like.
Long-established mapo tofu
484 yen(Tax included)
*Heat in boiling water for 7 minutes while still frozen, or 5 minutes after freezing.Tofu is not included.Prepare your favorite tofu.
1/10
Long-established mapo tofu
484 yen(Tax included)
*Heat in boiling water for 7 minutes while still frozen, or 5 minutes after freezing.Tofu is not included.Prepare your favorite tofu.
Long-established Sara-udon
538 yen(Tax included)
*Heat in boiling water for 7 minutes while still frozen, or 5 minutes after freezing.Please enjoy it by pouring it over Sara-udon.
1/10
Long-established Sara-udon
538 yen(Tax included)
*Heat in boiling water for 7 minutes while still frozen, or 5 minutes after freezing.Please enjoy it by pouring it over Sara-udon.
